Burgers

All signature burgers are 6oz 100% fresh, never frozen, Certified Hereford Beef. Hand-pattied daily and chargrilled over an open flame and served with your choice of fries, chips, homemade beer battered onion rings, or coach’s baked beans. Cooked medium well unless otherwise requested.

BACON CHEDDAR BURGER*
Melted Cheddar cheese, bacon, sautéed onions, and Duke’s Mayo.    $9.39

BACON CHEDDAR JALAPEÑO BURGER*
Cheddar cheese, bacon, fried jalapeño bottle caps, tomato, lettuce, and homemade Ranch dressing.    $9.99

TARHEEL BURGER*
French’s mustard, slaw, red onion, homemade chili, and American cheese.   $9.39

BACON EGG & CHEESEBURGER*
Bacon, fried egg*, lettuce, tomato, Duke’s Mayo and American cheese.    $9.39

WESTERN BURGER*
Sweet Baby Ray’s BBQ sauce, bacon, pickles, red onion, Duke’s Mayo, and American cheese.   $9.39

BOOM BOOM BURGER*
Pepper Jack cheese, fried jalapeño bottle caps, Boom Boom sauce, lettuce, tomato, red onion. $9.39

BLEU DEVIL BURGER*
Rubbed with Cajun spices, topped with sautéed onions, bleu cheese crumbles, provolone cheese, lettuce, tomato, and Duke’s Mayo.    $9.39

HALL OF FAME BACON BURGER*
Duke’s Mayo, pickles, red onion, tomato, lettuce, choice of cheese, and SIX slices of bacon.   $9.99

SHROOM N SWISS BURGER*
Sautéed mushrooms, melted Swiss cheese, and Duke’s Mayo.    $9.39

“TRIPLE B” BURGER*
Cheddar cheese, bacon, two crispy onion rings, our house made Jim Beam Honey BBQ sauce, Duke’s Mayo, tomato and lettuce.    $9.99

ALL-AMERICAN BURGER*
Topped with Duke’s Mayo, Heinz ketchup, French’s mustard, pickles, red onion, tomato, lettuce, and American cheese.     $9.39

BLACK BEAN VEGGIE BURGER*
Mildly spicy veggie patty topped with Pepper Jack cheese, fresh cut pickles, red onion, lettuce and tomato.   $9.39

ADDITIONAL TOPPINGS  (50¢)
Chili · Grilled Onions · Sautéed Peppers · Grilled Mushrooms · Bleu Cheese Crumbles · Pineapple Ring · 2 Onion Rings   — Add Bacon for $1

 

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness, especially if you have certain medical conditions. Coach’s Neighborhood Grill uses shellfish, peanut products, and gluten while preparing all food fresh and cooked to order in a common kitchen.